Enmasse Tea – No 15 Cape Green
Bergamot, Aniseed, Fennel Seeds, Green rooibos, Liquorice root
60g loose leaf
Green rooibos with nettle, fennel, aniseed, bergamot & liquorice root. A deliciously healthy full-bodied tea
Caffeine free. Makes 40 cups
Western Cape, South Africa
How to Prepare:
Amount: 1 level teaspoon / 250ml
Water temp: 100C
Steep time. 3-5 minutes.
Note: The longer it steeps the stronger the cup of tea. Brew for as long as possible.
Blending Guide: Blends well with No. 07, 10 & 12 in the Enmasse range
For iced tea: Double the amount, steep for the required time (or longer) and pour over ice cubes to chill.
Hot, Iced, Culinary
Shelf life from date of manufacture
|Dimensions||8.5 × 8.5 × 8.5 cm|